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LUNCH & DINNER   12: 00 –   9:00 PM

ENTRÉES

GARLIC BREAD (V)
$8.00
BREAD ‘N’ SPREAD (V)
$12.00
Toasted Turkish Bread, EVOO, Balsamic, Dip, House Dukkah.
Description

Ingredients

Toasted Turkish Bread, EVOO, Balsamic, Dip, House Dukkah.

WARM OLIVES & FETA (VO)
$12.00
Chorizo, Lemon, Toasted Turkish Bread.
Description

Ingredients

Chorizo, Lemon, Toasted Turkish Bread.

CHICKEN LIVER PÂTÉ (GFO)
$18.00
Parmesan Croûtes, House Pickles, Cumberland Sauce.
Description

Ingredients

Parmesan Croûtes, House Pickles, Cumberland Sauce.

FREMANTLE SARDINES
$17.50
Black Olive Tapenade, Pickled Cucumber, Garlic Bread.
Description

Ingredients

Black Olive Tapenade, Pickled Cucumber, Garlic Bread.

LEMON PEPPER SQUID
$18.00
Beansprouts, Spinach, Spanish Onion, Semi-Dried Tomato, Aioli Salad.
Description

Ingredients

Beansprouts, Spinach, Spanish Onion, Semi-Dried Tomato, Aioli Salad.

STEAMED DUMPLINGS
$16.00
Pork & Cabbage Dumplings, Asian Salad, Soy Dressing.
Description

Ingredients

Pork & Cabbage Dumplings, Asian Salad, Soy Dressing.

MAINS

ATLANTIC SALMON (GF)
$37.00
Spinach Mash, Broccolini, Avocado & Roma Tomato Salsa, Lemon.
Description

Ingredients

Spinach Mash, Broccolini, Avocado & Roma Tomato Salsa, Lemon.

CHARGRILLED SWORDFISH (GF)
$36.00
Niçoise Salad.
Description

Ingredients

Niçoise Salad.

FISH & CHIPS
$24.00
Battered Snapper, House Salad, Tartare Sauce, Lemon.
Description

Ingredients

Battered Snapper, House Salad, Tartare Sauce, Lemon.

NASI GORENG (GFO)
$25.00
Fried Rice, Chicken, Prawns, Fried Egg (Vegetarian Option $20.00).
Description

Ingredients

Fried Rice, Chicken, Prawns, Fried Egg (Vegetarian Option $20.00).

BACON WRAPPED CHICKEN BREAST (GF)
$31.00
Polenta, Broccolini, Sage & Mascarpone Filling, Crispy Sage Leaves.
Description

Ingredients

Polenta, Broccolini, Sage & Mascarpone Filling, Crispy Sage Leaves.

BANGERS ‘N’ MASH
$24.00
Steak Chips, House Salad.
Description

Ingredients

Steak Chips, House Salad.

CHICKEN PARMIGIANA
$26.00
Steak Chips, House Salad.
Description

Ingredients

Steak Chips, House Salad.

TWICE COOKED PORK BELLY (GFO)
$25.00
Asian Noodle Salad, Soy Glaze.
Description

Ingredients

Asian Noodle Salad, Soy Glaze.

BEEF CHEEK (GF)
$30.00
Dauphinoise Potato, Green Beans, Horseradish Cream.
Description

Ingredients

Dauphinoise Potato, Green Beans, Horseradish Cream.

CARBONARA
$24.00
Linguini, Bacon, Onion, Mushroom, Parmesan, Egg, White Wine Cream.
Description

Ingredients

Linguini, Bacon, Onion, Mushroom, Parmesan, Egg, White Wine Cream.

BEEF & GUINNESS PIE
$24.00
Hand Cut Sea Salt Rosemary Chips, Mushy Peas.
Description

Ingredients

Hand Cut Sea Salt Rosemary Chips, Mushy Peas.

STEAKS

SCOTCH (GFO)
$38.00
300g Scotch, Steak Chips, House Salad. Sauces: Mushroom, Pepper or Café de Paris Butter.
Description

Ingredients

300g Scotch, Steak Chips, House Salad. Sauces: Mushroom, Pepper or Café de Paris Butter.

RUMP (GFO)
$29.00
250g Rump, Steak Chips, House Salad. Sauces: Mushroom, Pepper or Café de Paris Butter.
Description

Ingredients

250g Rump, Steak Chips, House Salad. Sauces: Mushroom, Pepper or Café de Paris Butter.

SALADS

THAI PRAWN & BEEF (GFO)
$24.00
Asian Noodle Salad.
Description

Ingredients

Asian Noodle Salad.

ROASTED PUMPKIN (VEO GFO V)
$19.00
Spinach, Pine Nuts, Semi-Dried Tomato, Feta, Onion Jam, Crispy Noodles, Curry Vinaigrette.
Description

Ingredients

Spinach, Pine Nuts, Semi-Dried Tomato, Feta, Onion Jam, Crispy Noodles, Curry Vinaigrette.

CAESAR (GFO)
$19.00
Cos Lettuce, Bacon, Parmesan, Anchovies, Garlic Croutons, Soft Poached Egg.
Description

Ingredients

Cos Lettuce, Bacon, Parmesan, Anchovies, Garlic Croutons, Soft Poached Egg.

ADD CHICKEN OPTION
$8.00

BURGERS

BEEF BURGER
$25.00
Brioche Bun, Swiss Cheese, Egg, Bacon, Lettuce, Tomato, Aioli, Crispy Gherkin. Served with Steak Chips.
Description

Ingredients

Brioche Bun, Swiss Cheese, Egg, Bacon, Lettuce, Tomato, Aioli, Crispy Gherkin. Served with Steak Chips.

STEAK SARNIE
$25.00
Porterhouse, Toasted Turkish Bread, Bacon, Swiss Cheese, Onion Jam, Lettuce, Tomato, Aioli, Onion Rings. Served with Steak Chips.
Description

Ingredients

Porterhouse, Toasted Turkish Bread, Bacon, Swiss Cheese, Onion Jam, Lettuce, Tomato, Aioli, Onion Rings. Served with Steak Chips.

PORTOBELLO BURGER (V VEO)
$22.00
Field Mushroom, Feta, Spinach, Semi-Dried Tomato Pesto, Tomato. Served with Steak Chips.
Description

Ingredients

Field Mushroom, Feta, Spinach, Semi-Dried Tomato Pesto, Tomato. Served with Steak Chips.

PIZZAS

MARGHERITA (V GFO)
$18.00
Tomato Base, Mozzarella, Oregano, Basil.
Description

Ingredients

Tomato Base, Mozzarella, Oregano, Basil.

BLUE CHEESE (V GFO)
$18.00
Pesto Base, Roasted Pear, Rocket, Parmesan, EVOO.
Description

Ingredients

Pesto Base, Roasted Pear, Rocket, Parmesan, EVOO.

TANDOORI CHICKEN (GFO)
$23.00
Tomato & Mango Chutney Base, Spanish Onion, Jalapeños, Mozzarella, Mint Yoghurt.
Description

Ingredients

Tomato & Mango Chutney Base, Spanish Onion, Jalapeños, Mozzarella, Mint Yoghurt.

MEAT FEAST (GFO)
$24.00
BBQ Sauce Base, Ham, Salami, Chorizo, Bacon, Chilli, Anchovy, Mozzarella.
Description

Ingredients

BBQ Sauce Base, Ham, Salami, Chorizo, Bacon, Chilli, Anchovy, Mozzarella.

VEGO (V GFO)
$21.00
Tomato & Pesto Base, Roast Pumpkin, Spanish Onion, Feta, Semi- Dried Tomato, Pine Nuts, Mozzarella.
Description

Ingredients

Tomato & Pesto Base, Roast Pumpkin, Spanish Onion, Feta, Semi- Dried Tomato, Pine Nuts, Mozzarella.

GLUTEN FREE BASE AVAILABLE
$4.00

SIDES

STEAK CHIPS (V)
$8.00
Tomato Sauce, Curry Aioli.
Description

Ingredients

Tomato Sauce, Curry Aioli.

WEDGES (V)
$8.50
Mesclun, Spanish Onion, Tomato, Cucumber, Honey & Mustard Vinaigrette.
Description

Ingredients

Mesclun, Spanish Onion, Tomato, Cucumber, Honey & Mustard Vinaigrette.

HOUSE SALAD (V GF)
$7.00
Mesclun, Spanish Onion, Tomato, Cucumber, Honey & Mustard Vinaigrette.
Description

Ingredients

Mesclun, Spanish Onion, Tomato, Cucumber, Honey & Mustard Vinaigrette.

STEAMED SEASONAL GREENS (V VE GF)
$8.00

KIDS MEALS

ALL KIDS MEALS INCLUDE A DRINK, ICE CREAM AND ACTIVITY PACK

LINGUINI BOLOGNAISE
$15.00
GRILLED CHICKEN
$15.00
Description

Mash, Baked Beans.

FISH & CHIPS
$15.00
BANGERS ‘N’ MASH
$15.00
& Baked Beans.
Description

Ingredients

& Baked Beans.

HAM & CHEESE PIZZA
$15.00

DESSERT

HOUSE BRÛLÉE (GF)
$12.00
Mixed Berry Compote.
Description

Ingredients

Mixed Berry Compote.

STICKY TOFFEE PUDDING
$12.00
Caramel Sauce, Vanilla Bean Ice Cream.
Description

Ingredients

Caramel Sauce, Vanilla Bean Ice Cream.

HOT CHOCOLATE BROWNIE
$12.00
Chocolate Sauce, Vanilla Bean Ice Cream.
Description

Ingredients

Chocolate Sauce, Vanilla Bean Ice Cream.

Any further enquiries, please contact our Bistro Manager

Tanya MAYBERRY

contact

WINES BY THE GLASS

Sparkling

HOUSE SPARKLING
$7.00
DIVICI PROSECCO
$8.00
T'GALL ANT MOSCATO 300ml can
$10.00

Aromatic Whites

CREDARO 5 TALES PINOT GRIS
$8.00
CASTLE ROCK SKY WALK RIESLING
$9.00

Sauvignon Blanc & Blends

ASHBROOK SAUVIGNON BLANC
$9.00
AMELIA PARK TRELLIS SAUVIGNON BLANC SEMILLON
$7.00
VASSE FELIX CLASSIC DRY WHITE
$8.00

Chardonnay

THOMPSON ESTATE FOUR CHAMBERS
$8.00

Pink

DEEP WOODS HARMONY
$7.00

Pinot Noir

FAT BASTARD
$8.00

Shiraz

THORN-CLARKE SANDPIPER
$8.00
BROWN HILL CHAFFERS
$8.00

Cabernets

FLAMETREE EMBERS CABERNET SAUVIGNON
$8.00
CODA CABERNET MERLOT
$8.00

Other Reds

OATES ENDS TEMPRANILLO
$12.00

Dessert & Fortified Wine

CAMPBELLS RUTHERGLEN TOPAQUE
$7.00
CAMPBELLS RUTHERGLEN MUSCAT
$7.00
DONNELLY RIVER TAWNY PORT
$5.00
THE BERRY FARM BOYSENBERRY PORT
$7.00
125 Bussell Highway, Margaret RiverWA 6285

Phone: +61 8 9757 2655